KATHY READ DESIGNS

CHEESE SALAD
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            Cheese Salad
1 Lg. Pkg Orange Jello                        
1 Pt. Coolwhip
1 Lg. Pkg Cherry Jello      
1 Lg. Can Crushed Pineapple drained
1/2 Pkg. Mini Marshmellows                
1 Cup Shredded Cheese ( I use cheddar/jack)
1 cup mayonnaise
Bring Orange jello to boil with 2 cups water, add marshmellows and stir until melted. Let cool a little.
Stir in cool whip, mayo, cheese and crushed pineapple. Put in large pan. Let cool until firm.
Bring Cherry jello to boil with 2 cups water. Let cool then pour cherry jello onto mixture. Let set for about
two hours.